Search
by Ingredient

What Is Orange-pekoe tea and How Can I Use It?

Orange-pekoe tea is easier to cook with than it looks. Here's how to choose, use, and store it, what to substitute, and 2 recipes to get you started.

In Chinese:
橙白毫茶
British (UK) term:
Orange-pekoe tea
en français:
thé orange pekoe
en español:
té de naranja pekoe

Recipes using orange-pekoe tea

There are 2 recipes that contain this ingredient.

placeholder

Wonderful Iced Tea

Empty starEmpty starEmpty starEmpty starEmpty star

Orange pekoe iced tea steeped with orange and lemon rinds, fresh mint, and a generous squeeze of citrus juice. A pitcher-sized summer drink, courtesy of H&R Block founder Henry W. Bloch's personal recipe.

placeholder

Russian Tea

StarStarStarEmpty starEmpty star

Traditional Russian tea steeped with whole cloves and sweet apple cider. Strain, sweeten with honey or strawberry jam, and serve hot for a spiced, warming drink.

All 2 recipes

List of all ingredients