What Are Mullet fillets and How Can I Use Them?
If mullet fillets have turned up in a recipe or caught your eye at the store, here's what you need to use them with confidence and how to choose them, cook them, store them, what to substitute, and 2 recipes to try them in.
| In Chinese: | 乌鱼鱼片 | |
| British (UK) term: | Mullet fillets | |
| en français: | filets mulet | |
| en español: | filetes de salmonete |
Recipes using mullet fillets
There are 2 recipes that contain this ingredient.
Grilled Mullet
Grilled mullet fillets tenderized in fresh lime juice and basted with butter over hot coals. Only 5 ingredients for a simple, smoky, Southern-style fish right off the grill.
Millet with Yellow Split Peas
Millet with yellow split peas toasted in cumin, turmeric, and coriander. A fragrant vegan Indian-spiced grain dish with nutty millet and creamy split peas. Naturally gluten-free.
