What Are Liquid aminos and How Can I Use Them?
Here's everything worth knowing about liquid aminos and how to pick them, what they are, how to store them, and what to use instead, plus 6 recipes to cook tonight.
- In Chinese:
- 液体aminos
- British (UK) term:
- Liquid aminos
- en français:
- acides aminés liquides
- en español:
- aminos líquidos
Recipes using liquid aminos
There are 6 recipes that contain this ingredient.
Blender Gazpacho
Quick blender gazpacho with tomato, cucumber, green pepper, and rice vinegar. Vegan no-cook Spanish-style cold soup ready in 10 minutes. Garnish with finely diced cucumber for crunch.
Summer White Bean Soup
Summer white bean soup with sauteed celery, swiss chard or kale, a splash of rice vinegar, and a hint of liquid aminos. Light, vegetarian, naturally high in fiber and gentle enough for warm weather.
Sesame Vegetable Rice
Simple vegetarian sesame vegetable rice bowl with brown rice, stir-fried mixed vegetables, toasted sesame seeds, and liquid aminos. A clean, wholesome weeknight dinner in 40 minutes.
Squash Soup for One (Or 2 Not So Hungry People)
Roasted acorn squash soup with garlic, wild rice, and a kick of cayenne. A cozy single-serving bowl that's vegan-friendly and loaded with warm spice.
Walnut Sauce
Creamy vegan walnut sauce blended from toasted flour, raw walnuts, lemon, and garlic. A protein-rich dairy-free gravy that turns simple grains, potatoes, or roasted vegetables into a complete meal.
Borscht Energy Soup
A raw, no-cook borscht blended from fresh beets, avocado, spinach, cucumber, and dill. Vegan, nutrient-dense, and vibrant pink. Served chilled with alfalfa sprouts for a refreshing energy boost.
