What Are Legumes and How Can I Use Them?
Legumes rewards a little know-how: how to choose them, cook them, store them, and substitute in a pinch. Browse 3 recipes to cook with them.
| In Chinese: | 豆 | |
| British (UK) term: | Legumes | |
| en français: | légumineuses | |
| en español: | legumbres |
Recipes using legumes
There are 3 recipes that contain this ingredient.
Adai (Savory Indian Pancakes)
These pancakes are low in fat and loaded with protein from the lentils AKA dhals. Not to mention quite tasty.
Dhansak
Vegetarian dhansak with mixed legumes, vegetables, garam masala, turmeric, and green chili cooked in ghee. A hearty Parsi-inspired Indian lentil stew with fresh cilantro.
Bean Moussaka
A tasty and scrumptious dish that will satisfy your hunger and invite new flavors and aromas into your home!
