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What Is Laurel leaf and How Can I Use It?

If laurel leaf has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 4 recipes to try it in.

In Chinese:月桂叶
British (UK) term: Laurel leaf
en français:feuilles de laurier
en español:hoja de laurel

Recipes using laurel leaf

There are 4 recipes that contain this ingredient.

Beef Goulash Soup

Beef Goulash Soup

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Spicy and meaty - ideal to worm you up when there is cold outdoor.

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Huachinango En Tostado (Tostadas with Red Snappers)

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Mexican red snapper tostadas with herb-poached fish, fried tomato-olive topping, and shredded lettuce on crispy tortillas. A traditional Huachinango preparation from scratch.

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Fish in Island Sauce

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Pan-fried fish fillets in a Latin-style island sauce with tomatoes, olives, green pepper, vinegar, and bay leaf. A Veracruz-inspired one-pan dinner.

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Snails, Portuguese Style

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Traditional Portuguese snails simmered for two hours with oregano, bay leaf, garlic, and olive oil. Served warm in saucers with bread for dipping in the aromatic broth.

All 4 recipes

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