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What Is Katsuobushi and How Can I Use It?

If katsuobushi has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 1 recipe to try it in.

In Chinese:木鱼
British (UK) term: Katsuobushi
en français:katsuobushi
en español:katsuobushi

Recipes using katsuobushi

There are 1 recipes that contain this ingredient.

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Soy-Based Dipping Sauce for Sashimi

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Traditional Japanese sashimi dipping sauce made by simmering soy sauce with katsuobushi (bonito flakes) and sake, then garnished with wasabi. Deeper and more aromatic than plain soy sauce.

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