What Are Hardwood ashes and How Can I Use Them?
Hardwood ashes is easier to cook with than it looks. Here's how to choose, use, and store them, what to substitute, and 2 recipes to get you started.
- In Chinese:
- 硬木灰烬
- British (UK) term:
- Hardwood ashes
- en français:
- cendre de bois franc
- en español:
- cenizas de madera
Recipes using hardwood ashes
There are 2 recipes that contain this ingredient.
Hulled Corn Soup (Ai)
Hulled corn soup (Ai) is a traditional Native American dish made by nixtamalizing dried corn with hardwood ashes, then simmering with red kidney beans and salt pork for hours until tender.
Smoke Roasted Top Round of Bison
Smoke roasted top round of bison: bison marinated in dark beer, soy, and balsamic for 72 hours, then slow-smoked over hardwood for a tender, richly flavored wild-game roast.
