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What Is Egg plant and How Can I Use It?

Egg plant is easier to cook with than it looks. Here's how to choose, use, and store it, what to substitute, and 6 recipes to get you started.

In Chinese:茄子
British (UK) term: Egg plant
en français:aubergine
en español:berenjena

Recipes using egg plant

There are 6 recipes that contain this ingredient.

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Cook Up An Oriental Hot Pot

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A fun, interactive Chinese-style hot pot where guests cook shrimp, chicken, beef, and fresh vegetables in simmering broth right at the table. Dinner and entertainment in one pot.

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Egg Plant Fritters

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Deep-fried eggplant fritters made from boiled eggplant mashed with egg, butter, and just enough flour to hold together. Crispy outside, creamy inside.

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Rainbow Trout with Grilled Vegetable Salsa

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Grilled rainbow trout fillets marinated in lemon and olive oil, served with a chunky salsa of fire-kissed eggplant, red and green bell peppers, scallions, and black olives.

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Crockpot Chicken Parmigiana

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A succulent chicken dish that's so easy to make, even your crockpot can do it!

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Grilled Bonito Andalouse

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Grilled bonito fillets over rice with a Caribbean Andalouse sauce of eggplant, bell peppers, tomatoes, and white wine spiked with Bajan seasoning and pepper sauce.

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Armenian Eggplant Dip

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Bring a new type of dip to your dinner party with this dip that uses parmesan cheese and eggplant.

All 6 recipes

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