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What Is Duck blood curd and How Can I Use It?

Duck blood curd rewards a little know-how: how to choose it, cook it, store it, and substitute in a pinch. Browse 1 recipe to cook with it.

In Chinese:
鸭血豆腐
British (UK) term:
Duck blood curd
en français:
canard de sang caillé
en español:
cuajada de sangre de pato

Recipes using duck blood curd

There are 1 recipes that contain this ingredient.

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Stewed Pork Intestine Over Wu-Ching Burner

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A fiery Chinese hot pot of pork intestine, duck blood curd, and sour cabbage simmered in a chili-ginger broth with Sichuan peppercorns. Served bubbling over a tabletop burner.

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