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What Is Corander and How Can I Use It?

If corander has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 3 recipes to try it in.

In Chinese:
corander
British (UK) term:
Corander
en français:
corander
en español:
corander

Recipes using corander

There are 3 recipes that contain this ingredient.

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Mango Salsa Over Vermicelli

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Fresh mango salsa with red peppers, cilantro, and garlic pulsed in a food processor, then tossed over chilled rice vermicelli. A bright, no-cook summer pasta dish.

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Saffron-Laced Pastina

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Saffron-laced pastina salad with pine nuts, currants, fresh mint, and orange blossom water. A fragrant Middle Eastern-inspired room temperature pasta side dish with turmeric and cumin.

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Fresh Lotus Root Salad

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Fresh lotus root salad with crisp, lacy slices in a ginger-soy-sesame-vinegar dressing. A light, crunchy Chinese cold dish with beautiful presentation.

All 3 recipes

List of all ingredients