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What Is Clam chowder and How Can I Use It?

Here's everything worth knowing about clam chowder and how to pick it, what it is, how to store it, and what to use instead, plus 4 recipes to cook tonight.

In Chinese:蛤蜊杂烩
British (UK) term: Clam chowder
en français:ragoût de palourdes
en español:sopa de almeja

Recipes using clam chowder

There are 4 recipes that contain this ingredient.

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Chunky Clams & Pasta

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Ten-minute clam pasta using canned New England clam chowder as the sauce. Toss with cooked spaghetti, parsley, and garlic powder for a creamy weeknight shortcut dinner.

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Manhattan Clam Chowder

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Manhattan clam chowder made from scratch with fresh clams, salt pork, potatoes, tomato juice, and thyme. The classic New York red chowder with no cream and real briny clam flavor.

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New England Clam Quiche

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New England clam quiche with crispy bacon, canned clam chowder, eggs, sour cream, and a layer of melted American cheese. A clever shortcut quiche that uses chowder as the flavor base.

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New England Clam Chowder Quiche

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New England clam chowder quiche: canned clam chowder, bacon, sour cream, onion, and eggs baked in a pie crust with a layer of cheese in the middle.

All 4 recipes

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