What Is Chow chow relish and How Can I Use It?
If chow chow relish has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 2 recipes to try it in.
- In Chinese:
- 松狮犬津津有味
- British (UK) term:
- Chow chow relish
- en français:
- chow chow goût
- en español:
- chow chow fruición
Recipes using chow chow relish
There are 2 recipes that contain this ingredient.
Lisa's Tartar Sauce
Cajun-style tartar sauce with sweet relish, sour chow chow, scallions, fresh parsley, Worcestershire, and Louisiana hot sauce. Best after an overnight chill.
Lisa's Tartar Sauce.
Homemade tartar sauce with sweet relish, chow chow relish, fresh parsley, scallions, and a dash of hot sauce. A Cajun-style batch recipe that improves overnight in the fridge.
