Here's everything worth knowing about chitterlings and how to pick them, what they are, how to store them, and what to use instead, plus 3 recipes to cook tonight.
There are 3 recipes that contain this ingredient.
Arrabbiata-style spaghetti with chitterlings, pork, walnut puree, raisins, and a white wine sauce. A regional Italian peasant-pasta that uses every part of the pig.
Pork sausage with tripe and chitterlings and no less than 10 spices and even more seasonings.
Old-fashioned chitlins and hog maw simmered low and slow with celery, onions, green peppers, and red pepper flakes. A soul food classic that takes time but rewards every minute of patience.