What Are Carrot tops and How Can I Use Them?
Carrot tops is easier to cook with than it looks. Here's how to choose, use, and store them, what to substitute, and 2 recipes to get you started.
| In Chinese: | 胡萝卜上衣 | |
| British (UK) term: | Carrot tops | |
| en français: | fanes de carottes | |
| en español: | hojas de la zanahoria |
Recipes using carrot tops
There are 2 recipes that contain this ingredient.
Gumbo Des Herbes
Gumbo des herbes is a traditional Cajun green gumbo with seven greens, brisket, smoked ham, chaurice sausage, and file powder. A hearty Louisiana Lenten stew served over rice.
Carrot-Top Soup
Hearty vegan soup with black-eyed peas, split peas, pearl barley, carrot tops, mustard greens, and leeks. A thick, nourishing potful that uses the whole carrot, greens and all.
