What Is Braunschweiger and How Can I Use It?
Braunschweiger rewards a little know-how: how to choose it, cook it, store it, and substitute in a pinch. Browse 2 recipes to cook with it.
- In Chinese:
- 布伦瑞克
- British (UK) term:
- Braunschweiger
- en français:
- braunschweiger
- en español:
- Braunschweiger
Recipes using braunschweiger
There are 2 recipes that contain this ingredient.
Braunschweiger Spread
Creamy braunschweiger spread shaped into a ball and frosted with cream cheese. Tangy sweet pickles and onion cut through the rich liverwurst. A retro Midwestern appetizer that belongs on every party table.
Frosted Liver Pate
Retro frosted liver pate made from braunschweiger mounded with garlic, onion, and basil, then coated in a cream cheese and hot pepper sauce frosting. A classic party spread served with dark rye crackers.
