What Is Beef head, cabeza and How Can I Use It?
Beef head, cabeza is easier to cook with than it looks. Here's how to choose, use, and store it, what to substitute, and 1 recipe to get you started.
- In Chinese:
- 牛肉头，卡韦萨
- British (UK) term:
- Beef head, cabeza
- en français:
- tête de bœuf, cabeza
- en español:
- cabeza de res, cabeza
Recipes using beef head, cabeza
There are 1 recipes that contain this ingredient.
Barbacoa De Cabeza
Traditional Rio Grande Valley barbacoa de cabeza, beef head pit-cooked overnight in coals with onion, garlic, and cilantro. The Sunday-morning tortilla filling that defines South Texas cooking.
