Beef base rewards a little know-how: how to choose it, cook it, store it, and substitute in a pinch. Browse 6 recipes to cook with it.
| In Chinese: | 牛肉基地 | |
| British (UK) term: | Beef base | |
| en français: | base de viande bovine | |
| en español: | base de carne de vacuno |
There are 6 recipes that contain this ingredient.
A hearty and comforting classic beef and barley soup that's very easy to make.
Hearty beef and barley soup with tender chuck cubes, pearl barley, potatoes, carrots, celery, tomatoes, peas, and mushrooms. A one-pot meal scented with paprika and marjoram.
Hearty beef and vegetable stew loaded with tomatoes, potatoes, corn, green beans, peas, and summer squash. Simmered low and slow in a Dutch oven, this feeds a crowd of 10.
Rich and creamy mushroom soup with three kinds of mushrooms (dried, portobello, button), heavy cream, and beef base. Dried mushroom soaking liquid delivers serious umami depth.
All the flavors of a cheeseburger in a thick, creamy bowl of soup. Ground beef, potatoes, and melted cheddar come together in this hearty chowder that's ready in 45 minutes.