What Are Assorted toppings and How Can I Use Them?
Wondering what to do with assorted toppings? This guide covers how to pick them, cook them, store them, and swap them — with 6 recipes to put them to work.
| In Chinese: | 各式浇头 | |
| British (UK) term: | Assorted toppings | |
| en français: | garnitures assorties | |
| en español: | ingredientes surtidos |
Recipes using assorted toppings
There are 6 recipes that contain this ingredient.
Simple Chocolate Truffles
Cream cheese chocolate truffles, no heavy cream needed. Melt unsweetened chocolate into a tangy powdered-sugar base, chill, roll in cocoa or nuts. Four ingredients, makes 30.
Fancy Chocolate-Dipped Pretzels
My two favorites were dark chocolate drizzled with white chocolate and white chocolate with crushed candy cane. These make great hostess gifts or gifts for neighbors or coworkers.
Chocolate Dipped Frozen Banana Bite
Chocolate-dipped frozen banana bites rolled in assorted toppings. A 4-ingredient no-bake dessert that turns ripe bananas into healthy-ish cold treats for kids and adults alike.
Passover Strawberry-Kiwi Sponge-Cake Roll
Passover sponge cake roll made with potato starch and matzo meal, filled with fresh strawberries, kiwi, and non-dairy whipped topping. Kosher for Pesach.
Kahlua Cocoa Balls
No-bake Kahlua cocoa balls made with vanilla wafer crumbs, pecans, cocoa, golden raisins, and candied cherries. Roll in coconut, powdered sugar, or nuts.
Pancake & Waffle Toppings (Part 1) **
Seven homemade pancake and waffle syrups from scratch: brown sugar, orange, apple cider, spicy cider, honey maple, spiced maple, and whipped maple. Quick stovetop recipes.
